THE CLIENTELE
The Youngest and The Students
Part of the menu will be aimed at the youngest and students, inserted in a specific program with affordable prices and available at specific times. It is not a category of person with high purchasing power but who nevertheless and necessarily spends on food. It doesn't matter, in person or remotely, by card or in cash; we will know how to serve them.
Adults (low income)
This part of the clientele, which more often than not, has its own requirements regarding the preparation of their beef; we refer to the content of spice, salt, fat and others, will also have their section in our menu.
Professionals
This fringe constitutes a good part of the pool of our customers. We are ready to serve them whether they work in an institution close to us or in an establishment a little further away. It is conceivable that the group is more prone to spending or in other words to a stronger power. Nevertheless, Chez Lyly Resto does not want them to spend too much. The menu that will be offered will be as rich as it is balanced.
The elders
Chez Lyly Resto will always have in mind the flexibility it thinks the groins deserve, when it comes to “feeding” them. Time slots will be specially reserved for them. Their porches (portfolios) will also be lightened when they do business with us. We will ensure that the choices they have to have are endless.
Pregnant women
Pregnant women will also have our attention in the preparation and distribution of our menu. Special prices, personalized orders, a whole set of measures that can allow them to feel better served with us than elsewhere. Our first concern is to serve before winning; all our customers, whatever their situation, must feel that the prices are better with us.